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360ace.Food
360ACE.FOOD
Precision Food Safety Consulting

Science-led protection for resilient, trusted food systems.

Dr. Ifeoluwa Adekoya helps quality leaders anticipate risk, engineer compliant operations, and build consumer confidence through evidence-based strategy, training, and research partnerships.

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Years delivering quality systems across food, pharma, and research

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Peer-reviewed publications and technical papers

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African countries supported with training and compliance programs

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Certifications with expertise in ISO 9001:2015 and Lean Six Sigma Green Belt

Services

End-to-end programs tailored to your operating reality.

Modular engagements that strengthen compliance, accelerate innovation, and empower teams to own food safety outcomes.

Food Safety & GMP Training

From compliance to excellence — onsite and virtual programs that embed Good Manufacturing and Hygienic Practices into daily operations and strengthen food-safety culture.

  • GMP/GHP & Food Safety training for production, QA, and leadership teams
  • Training records, certificates, and audit-ready documentation
  • Competency evaluation and follow-up refresher sessions
  • Real-world examples and guidance tailored to each facility

Technical Training

Building technical confidence from farm to fork — specialized trainings that strengthen analytical, processing, and quality skills.

  • Food Safety and Microbiology
  • Food Processing and Preservation
  • Food Laws and Legislation
  • Quality and Regulatory Compliance
  • Allergen Management and Label Control
  • Root Cause Analysis and Internal Auditing

Quality System Documentation

Clear, practical, and audit-ready documentation that fits your operations.

  • SOP & SSOP development aligned with CFIA, Health Canada, and global standards
  • Tailored, workflow-based procedures for every department
  • Records designed for easy audit presentation

Laboratory Methods Advisory & Training

From testing to trust — building reliable, compliant laboratory systems through practical, results-focused programs.

  • Guidance on selection of food-testing methods
  • Training in sampling, analysis, and data interpretation
  • Coordination with accredited third-party laboratories
  • Ongoing technical troubleshooting and method optimization

Research Support

From concept to publication — structured guidance that enhances scientific rigor and credibility.

  • Research design, data organization, and protocol development
  • Statistical analysis and data interpretation
  • Experimental method development for food & agri-food studies
  • Manuscript formatting and journal submission support
  • Academic and technical manuscript review and plagiarism check

Proposal & Grant Development

From ideas to impact — transforming research and industry concepts into funder-ready proposals.

  • Proposal review for clarity, alignment, and technical accuracy
  • Grant-writing support for research, community, or industry projects
  • Advisory assistance for reporting, resubmission, and funder feedback

Conference & Insight Support

Elevating thought leadership through evidence-rich storytelling and impactful knowledge sharing.

  • Conference planning, session coordination, and speaker management
  • Presentation & poster development with data-driven visuals
  • Training & workshop facilitation for diverse audiences
  • Impact reporting and capacity-building documentation

Food Import Readiness & Compliance

From source to shelf — ensuring imported food products meet Canadian safety and labeling standards.

  • CFIA & Health Canada guidance for specific product categories
  • Import permits, documentation, and compliance preparation
  • Advisory on food product analysis to ensure safety and quality
  • Packaging, labeling, and market-entry advisory

Regulatory & Audit Readiness

From compliance to confidence — systems, documentation, and training that keep you inspection-ready.

  • Advisory and on-site audit support (CFIA, BRCGS, customer, and internal audits)
  • Local and international regulatory compliance interpretation and implementation
  • Nutritional value calculation & compliant labeling for retail markets
Process

Clarity at every stage of engagement.

A partnership designed to reveal insights quickly, with precision, and sustain measurable performance.

Featured Expertise

Meet our experts

Dr. Ifeoluwa Adekoya

PhD Food Technologist, ISO 9001:2015 Lead Auditor, and Lean Six Sigma Green Belt with a decade of impact across the food, research, and pharmaceutical industries.

Dr. Ajibola Oyedeji

Dr. Food Technology, Over ten years of experience in research, quality assurance, methods/products development and laboratory analysis.

Partner with us

Ready to elevate your food safety posture?

Let’s co-design a roadmap that aligns compliance, capability, and innovation across your value chain.